How To Make A Simple Home Italy Pizza Without Oven But Still Tasty

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Pizza is the famous Italian specialties to the entire international community. The type of food that is basically made of bread with toppings that can be varied, many we encounter at the mall, cafes even in the restaurant provides a menu of foreign tourists. So can stimulate our creativity to choose variant of pizza we want.

By combining this one is also very suitable if presented at time of gathering with family, be it being relaxed or are there any meetings with colleagues your business partner, well it doesn't hurt if you try making your own at home than you must buy into the mall or cafes which resulted in a waste for your finances. Besides the cost is cheap and the way of its creation is very practical because for recipe this time doesn't require an oven in the manufacturing process.

For this occasion we will present a recipe how to make pizza pizza Italian home easily and practically without using oven.

Cooking Time

Preparation: 25 minutes

Cook: 40 minutes

Total: 65 minutes

The Number Of Servings

4 servings

Materials needed to make a simple Home Italy Pizza Without Oven but still Tasty

Ingredients To Make Bread

250 grams of flour is a good protein

200 mili liters of fresh milk that's been heated

1 egg chicken

4 grams instant yeast

3 tablespoons butter

3 tablespoons cooking oil

The Materials Make The Sprinkles/Toppings

2 cloves onion, which has finely chopped

2 pieces of sausages (flavored beef or chicken) cut into thin according to the tastes

1-2 medium-sized tomatoes, then thinly sliced thin –

Corned beef/minced meat to taste

1 paprika, which has dumped its contents (according to taste)

2 cloves garlic

1 egg chicken

Leeks that have been finely chopped

Cheese to taste

Tomato sauce and chili sauce to taste.

How To Make A Simple Home Italy Pizza Without Oven But Still Tasty

How To Make Bread

Combine the flour and the instant yeast, mix well then after that add butter that had been prepared in advance and stir again until flat, after that, add the oil and stir again until a recurring flat – reset.

Stir in eggs and then stir in the milk until & dough becomes soft. If the dough still feels hard, then add back the milk or butter.

Then let the dough for more or less 15 minutes. Then cover place the dough with a cloth napkin.

How To Make Sprinkles/Toppings

Saute garlic, onions, sausage, tomato, egg, peppers, stir fry until cooked. Then stir in scallions, wait some time, and then after the mature look and then lifted.

How To Cook

Take the bread dough, put it in teflon, flatten, and then pierce the skewer with a fork so that the dough can expand.

Give the tomato sauce on the dough until blended. Sprinkle the topping and lightly coat again with the tomato sauce.

Then give grated cheese on the top. And lift and Italian Pizza home without an oven but still tasty ready to be served.

So the recipe and how to make a simple home-cooked Italian pizza without oven but still tasty and does not reduce the image of the taste of the pizza was indeed to be able to be enjoyed with your family, don't forget the love shared comments and also to your friends

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